ALTON BROWN - S TURKEY BRINE

ALTON BROWN - S TURKEY BRINE

I blend this brine using the 'Simplest Roast Turkey' for an twelve-monthly 'HIT'. Most scrumptious and trustworthy!

Sociable Sharing

Enhance selection

Enhance menu

Elements

    • For the brine:
    • 1 cup kosher salt
    • 1/2 glass light dark brown sugars
    • 1 gallon veggie inventory
    • 1 tablespoon black color peppercorns
    • 1 1/2 teaspoons allspice fruits
    • 1 1/2 teaspoons cut candied ginger herb
    • 1 gallon intensely iced normal water

Preparation

    1. Begin thawing the poultry in the freezer or perhaps in a chillier kept at 38 degrees F. Mix the veggie stock, sea salt, brown glucose, peppercorns, allspice berries, and candied ginger herb in the large stockpot more than medium sized-higher heat. Blend from time to time to liquefy sol >

    Related V >

    Nutritious Info

    • Calories 36
    • Carbohydrates 9 g(3%)
    • Body fat g(%)
    • Health proteins g(%)
    • Saturated Fats g(Per cent)
    • Sodium 1746 mg(73%)
    • Polyunsaturated Body fat g
    • Fiber content g(2%)
    • Monounsaturated Excess fat g

    Food list And Labels

    Abandon an evaluation

    Critiques

    I have got utilized this brine recipe for the past 5 Thanksgivings. It really works wonders.

    Epicurious Hyperlinks

    Cond Nast

    Legitimate Notice

    © 2019 Cond Nast. All privileges set aside.

    Consumption of and/or enrollment on any part of this site comprises recognition in our Consumer Arrangement (up-to-date 5/25/18) and Online Privacy Policy and Cookie Assertion (up-to-date 5/25/18).

    The information on this web site is probably not reproduced, handed out, transported, cached or else employed, apart from using the prior created authorization of Cond Nast.

Comments